Conference poster

Survey of Empirical Studies of Market Power in Food Industries


Authors list Perekhozhuk, Oleksandr; Glauben, Thomas; Teuber, Ramona; Grings, Michael

Publication year2012

DOI Linkhttps://doi.org/10.22004/ag.econ.126203

ConferenceInternational Association of Agricultural Economists (IAAE) 2012 Conference


Abstract

The objective of this study is, based on the existing literature, to provide a general systematic characteristic of market structure models. We distinguish cost, production, profit, revenue functions, as well as the general identification approach as most plausible methods to measure the degree of market power. Using time-series data of the Ukrainian milk processing industry, as an example, we utilized the production approach to estimate the exercise of oligopsony power, test functional forms and verify estimation methods. The results of two-equation models did not produce any evidence suggesting the exercise of market power, whereas, the three-equation models revealed the presence of oligopsony.




Citation Styles

Harvard Citation stylePerekhozhuk, O., Glauben, T., Teuber, R. and Grings, M. (2012) Survey of Empirical Studies of Market Power in Food Industries [Poster], International Association of Agricultural Economists (IAAE) 2012 Conference, Foz do Iguaçu, Brazil, August 18-24, 2012. https://doi.org/10.22004/ag.econ.126203

APA Citation stylePerekhozhuk, O., Glauben, T., Teuber, R., & Grings, M. (2012, August 18-24, 2012). Survey of Empirical Studies of Market Power in Food Industries [Poster]. International Association of Agricultural Economists (IAAE) 2012 Conference, Foz do Iguaçu, Brazil. https://doi.org/10.22004/ag.econ.126203


Last updated on 2025-21-05 at 17:02